A Night at The Opera

We are pleased to present a beautiful evening of Opera, fine wine and food. Prosecco and canapes will be served on arrival, followed by a three course meal. The menu will be:

Primo: Italian Lentil Soup

Secondo: Chicken and Pancetta cooked in Beer served with Parmentier potatoes or Baked Mushrooms Stuffed with Gorgonzola and Pecorina (vegetarian option)

Dolce: Tiramisu or Italian Ice Cream

You will be entertained between courses by local Opera singer Leila Zanetti. Leila was born and raised in Kenya. She is a Mezzo-soprano of English and Italian nationality and completed her Master’s degree and the Opera course at the Royal Academy of Music. To see more about Leila visit her website -  https://www.leilazanette.com/  

Please dress for the opera.